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Thursday, June 23, 2011

Individual Strawberry Trifles

1/2 cup semisweet chocolate chips
1/2 cup heavy whipping cream
2 Tbsp orange juice
2 cups sliced fresh strawberries
4 slices pound cake, cubed

In a small saucepan, melt the chocolate chips with the heavy whipping cream over low heat; stir utnil smooth. Remove from the heat; stir in the orange juice. Cool to room temperature.

In four dessert glasses or bowls, layer the strawberries, pound cake cubes and chocolate mixture.

ENJOY!!!

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