1 package crescent rolls
1 roll sausage (browned)
4 eggs
cheddar cheese, to liking
salt & pepper to taste
3/4 cup milk
In a 9x13 pan, press out crescent rolls. Pour sausage and cheese over that. Mix eggs with milk, salt and pepper. Pour over sausage. Cover with additional cheese. Bake at 425* for 15 minutes or until set. Let cool 5 minutes before serving.
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