Ranch Roast

any cut roast of your choice
1 (16 oz bottle) Ranch dressing

Put your roast in a Ziploc bag. Pour the entire bottle of Ranch dressing over roast. Seal bag. Mush around to cover roast. Let marinate in refrigerator overnight. Place roast and ranch in slowcooker on low the following morning. Cook on low all day. You can add potatoes and carrots if desired.

The roast will make it own gravy using the juices from the roast and the ranch dressing. This is a very moist and tender roast!

Courtesy: Nancye M.